Riitan Herkku Perinteinen Munajuusto n1,2kg

Traditional Finnish egg cheese is a variation of curd cheese. Eggs have been added to this cheese, making it firm in texture. This way, it can be grilled or added to skewers alongside vegetables. Egg cheese is also great in salads, heated with cloudberry jam, or simply eaten on bread.

Ingredients
Unhomogenized pasteurized MILK, EGG, culture, sugar, salt.

Nutritional content (per 100 g)

Energy 1100 kJ / 262 kcal
Fat 16.9 g
- of which saturated 10.4 g
Carbohydrates 4.4 g
- of which sugars 2.7 g
Protein 23.7 g
Salt 0.9 g